Glendale   

Join Chef Larry Canepa for a flavorful journey into the quirky, colorful world of food idioms! From “bringing home the bacon” to “spilling the beans,” many of the expressions we use every day have surprisingly rich – and sometimes downright bizarre – histories. These idioms often trace back to historical events, cultural traditions, and legendary figures, revealing how food has shaped not just our meals but our language and storytelling. You will discover the origins and meanings behind some of the most curious and creative food-related phrases in English. Along the way, we’ll enjoy tastings of a few delicious favorites that tie into the idioms we explore. Come hungry for knowledge and snacks as we mix language, history, and a pinch of humor in this one-of-a-kind culinary adventure!

In 1993, a mysterious and deadly disease outbreak struck the Four Corners area, killing young Navajos. What came to be understood as a novel hantavirus represented a wave of newly emerging infectious diseases around the world. We will get an inside look into the life of an epidemiologist investigating notorious disease outbreaks – from hantavirus to West Nile, from Valley fever to plague, and from COVID to bird flu. We will go into the deep past to understand how pathogens have moved around the world, explore the threat of bioterrorism and man-made disease outbreaks, and learn what it might all mean for responding to future pandemics.